Food Justice: Conversation with Kimberly Foreman

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Document Type

Article

Publication Date

4-1-2006

Abstract

Inequalities come in many different forms. Unlike inequalities in housing, employment, and education, disparities in access to food can be less visible yet equally as detrimental. This week we talk with Kim Foreman, the organizer of the Race, Food, and Justice Symposium. Kim touches on various topics that will be discussed at the two day conference on the Case Western Reserve University campus, and she also describes her role as the Associate Director for Environmental Health Watch.

Keywords

Food security

Publication Title

Regionally Speaking: A Virtual Symposium

Creative Commons License

Creative Commons Attribution-NonCommercial 4.0 International License
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License

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